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Santiago, our man on the ground out in Ecuador, has shared his mothers' secret family shrimp ceviche recipe.
Claire, our resident Brazil expert, shares her top five restaurants in Rio de Janeiro.
Journey Latin America's Barbara shares her recipe for rare, sesame-coated tuna steaks with a side salad of mango and avocado.
These little heart shaped cookies make a great gift for your Valentine and are really quick and easy to make. They’re sandwiched around a ...
Head of Marketing Jenny Powles shares her recipe for a refreshingly cool mango sorbet.
Food journalist Andy Lynes discovers the culinary delights of Peru with Martin Morales.
Warm up a cold evening with a taste of Chile's exceptional seafood.
Peruvian-born Martin Morales, founder of new London restaurant Ceviche, shares his top 10 places to dine like a king in Peru's capital city.
We have so many holiday ideas on the Journey Latin America website, but the short itineraries we display can only give a very small flavour of ...
Journey with the UK'S NO1 Specialist in travel to Latin America
Wanderlust Reader's Travel Awards – Top Ten Tour Operator 2009, 2010, 2012, 2013, 2015
Latin American Travel Association – Award for Customer Service 2012
Sunday Times Travel Magazine – Specialist Tour Operator 2012
Sunday Times Travel Magazine – Best Value Tour Operator 2011
Sunday Times Travel Magazine - Editor's Award 2013
British Travel Awards – Best Small Tour Operator Central & South America 2011, 2012
Condé Nast Traveller – Top Ten Specialist Tour Operator: 2010, 2011, 2012
Guardian and Observer Travel Awards – Top Ten Small Tour Operator: 2009, 2010, 2012