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Claire's Top 5 Restaurants in Rio

Top 5

Claire, our resident Brazil expert, shares her top five restaurants in Rio de Janeiro.

Eating Between the Lines: Patagonia

Blog post


We have so many holiday ideas on the Journey Latin America website, but the short itineraries we display can only give a very small flavour of ...

Day of the Dead Delicacies

Blog post

Product Manager, Rafe, discovers the delicacies served for Mexican Day of the Dead.

Provoleta - Argentinean Grilled Cheese


A simple but satisfying recipe for a popular Argentinean starter, usually followed by barbecued meats.

Costa Rican Gallo Pinto


Celebrity chef Jaime Oliver was introduced to Gallo Pinto (rice and beans) in the Nicoya Peninsula while filming his latest TV show Superfoods. ...

Three Ways with Pumpkin


As Halloween approaches, we look to Latin America for three eerily delicious approaches to cooking one of our favourite seasonal ingredients.

Three Ways with Seafood


Gastronomes will delight in Latin America's seafood, whether served curried, skewered or simply griddled with a splash of lime - all you need ...

Three Healthy Mexican Tortilla Wrap Recipes


Get January off to a healthy (and yummy) start with our chilli bean, chicken and fish tortilla wrap recipes.

Heights not Highs

Blog post

The ever welcoming Mary Anne Nelson offers you a nice cup of tea, and helps debunk the myths surrounding the notorious coca leaf.    

Paddington-inspired Chilli Marmalade

Blog post

To coincide with the launch of the Paddington movie we are treating you to a Paddington-inspired chilli marmalade recipe.

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