Overview & Highlights
Discover the complexity of flavours and exotic recipes of Mexican street cuisine, from markets to the end product on street stalls on Mexico City, Puebla and Oaxaca and get to know three of Mexico’s most evocative cities.
- Guided excursion to Teotihuacan pyramids and the Guadeloupe shrine
- Mexico City: Lesson at Xochimilco Cookery School
- Mexico City: Street food tour
- Puebla: Walking city tour and street food experience
- Oaxaca: Food market and cookery class
- Oaxaca: Guided street food tour with mescal tasting
Mexican food has long been staple fare in the high streets of the UK and the malls of the US. Tasty burritos, enchiladas, tacos and fajitas –just the names are enough to make the mouth water.
But going back to the cuisine’s roots in the streets and markets of Mexico, beyond the fast food joints and even the better restaurants outside the country opens the eyes as well as the mouths. There are both subtle and clear differences between the delicacies of different regions, which you’ll discover on this unique holiday exploring the inspiration behind some of the most delicious snacks. What’s more you’ll get to know three of Mexico’s most interesting and enticing cities: the capital, Puebla and Oaxaca; there are guided tours in all of them.
In Mexico City you visit San Juan market, which caters not only for the casual shopper but also for some of the country’s best known chefs and restaurants, with a huge range of exotic ingredients including crocodile and wild boar. Move on into the streets of the older neighbourhoods to try local delicacies on the stalls lining the streets and markets. Move on to Puebla, home town of many of the most talented chefs, inspired by some extraordinary sweet and salty delicacies. In mountain-based Oaxaca, you’ll go shopping with a local cook and learn how to prepare a four course meal featuring the town’s delicious gastronomy.
Transfer to your hotel in Mexico City on the central plaza.
Visit the San Juan market; a first taste of local delicacies.
Guided excursion to pre-Hispanic Teotihuacán pyramids.
Visit a traditional neighbourhood to sample street food.
Travel to baroque Puebla, walking tour.
Sample local confections and savoury snacks.
By road to Oaxaca.
A day’s cookery course with Oaxacan specialities.
Visit neighbourhood markets; guided city tour.
Fly to Mexico City; connect to international flight.
Things to do
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What our clients say
97% of our clients rated their experience with us as Excellent or Good.
Very efficient with the booking process and very helpful with his service throughout. Adam was always prompt and helpful in answering all our questions prior to departure.IR, London
Tailor made holiday
Our specialists have been expertly crafting award-winning tailor-made holidays to Latin America for 40 years. We would be delighted to create a truly personalised trip which perfectly matches your wishes and requirements.
Hannah Waterhouse - Travel Consultant
Hannah had an early introduction to Latin America when her family moved to Ecuador and she returned to study in Buenos Aires for a year before backpacking across the continent.
Inspired by this trip
Our exciting range of articles on Latin America explore everything from iconic destinations and lesser-known cultural gems to delicious traditional recipes. You’ll also find exclusive travel tips, first-hand client reviews and the chance to get your personal questions answered by our travel experts.
Your edit for Latin American inspiration
Our exciting range of articles on Latin America explore everything from iconic destinations and lesser-known cultural gems to delicious traditional recipes. You’ll also find exclusive travel tips, first-hand client reviews and the chance to get your personal questions answered by our travel experts.View Extraordinary Inspiration
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Real Latin America Experts
Mary Anne Nelson - Travel Consultant
Born in the Atacama Desert in northern Chile, Mary’s insider knowledge and dry sense of humour make her a highly valued member of the Tailor-made team.
Sophie Barber - Travel Consultant
Sophie lived in Chile before joining us and has travelled extensively across Latin America, from Mexico to the furthest tip of Patagonia.
Kathryn Rhodes - Travel Consultant
Kathryn backpacked across Argentina, Chile, Bolivia and Peru before joining us. She has a degree in Philosophy and French and is a keen netball player.
Chris Rendell-Dunn - Travel Consultant
Anglo-Peruvian Chris grew up in Lima and spent much of his adult life in between London and Cusco as a tour leader, before settling permanently in our Sales team.
Paul Winrow-Giffin - Travel Consultant
After graduating in Computer Science, Paul spent seven months travelling from Colombia to Argentina and came home hooked on Latin America.
Evie Oswald - Travel Consultant
It’s hard to believe that Evie has had time to cram so much in to her life so far. Having lived as a child in the Americas and Europe she found herself immediately attracted to Latin America.